Chipotle-basted Shrimp, sautéed green peppers & onions, and rotini pasta mixed with our Diablo sauce – a butter garlic sauce laced with the smoky flavor

A full half pound of grilled Steak served sizzling with onions, sweet red & green peppers, warm flour tortillas, cheese, lettuce, sour cream and Pico de Gallo.

Two flour tortillas stuffed with Pulled Chicken and cheese and covered with Poblano cream sauce. Served with your choice of two sides.